We started off with a local beer, St. Michael's Ale which is made by Eastern Shore Brewing, we visited them the next day too. The beer was great, light, refreshing, a nice way to start our meal. We continued with a dozen oysters, horseradish, cocktail sauce, yum. They were so fresh. I'm still new to oysters and after a few the sliminess can get to me, but my companion had no problem putting away the rest of them!
For entrees I got the broiled scallops and my companion got soft shell crab, he was quite surprised when he was given the choice of fried or sauteed, usually they are just fried. The waitress said she liked them better sauteed so he gave it a try. We also got the choice of two sides with our entrees, I had brussel sprouts and sweet potato fries, my companion had apple sauce and sweet potato fries. We also moved on to mixed drinks with our entrees, we tried something called the grapefruit crush, which was grapefruit juice, Absolut Ruby Red, triple sec and a splash of sprite, it was tart, refreshing and the perfect sipping drink for an outdoor summer dinner.
We really enjoyed our entrees, my scallops were great, sweet, nice crust on the outside from the broiler. The brussel sprouts were good too and the sweet potato fries, well, how can you really go wrong with sweet potato fries? They were sweet and salty, crunchy on the outside soft in the middle. My companion loved the sauteed soft shell crab, he agreed with the waitress, much better than fried, you taste more of the crab without all the breading that comes with frying. All in all, we were happy and ready to head back to Perry's Cabin to relax.
So far we were really enjoying St. Michaels and I couldn't wait to get up the next day and check out all the shops!